This restaurant has become very popular ever since a Youtube reviewer recommended this restaurant. We went there on a weekend to try it out. We ordered a lemongrass chicken roll and a crispy pork roll ($10) each. One thing I liked about the rolls were that there was a lot of filling. Look at the generous amount of salad veges and meat. One roll did not contain pate, by accident or purpose I am not sure but it didn't taste like the banh mi I am used to.
One thing I did not like was the rolls were too saucy. The old Masterchef judges would lick their lips and say, 'Never too much sauce!' but I beg to differ. The rolls were literally dripping with sauce and it made for very messy eating. Pate should be the main lubricant with a little bit of sauce.We were at the Wheelers Library and saw these water lilies in bloom. Aren't they beautiful!



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