'My name is Chicken, Gami Chicken.' If the chicken wings on the plate in front of me had stood up and introduced themselves in such a way, I would not have been surprised.
OK, who am I kidding? Of course I would be surprised and even freaked out if the chicken starts imitating James Bond. But that kind of introduction is quite befitting given Gami does have it's own brand. They are not just fried chicken, they are Gami fried chicken.
So what's the difference between this fried chicken and other fried chicken? And after all, isn't it only just fried chicken? The answer to the latter is a resounding no.
It takes some expertise to fry food, and Gami chickens are not too greasy and seasoned just nice for my taste. There is no excess batter which is a major plus for me.
We ordered half and half of original and spicy taste. There are two other tastes being soy garlic and sweet chilli. Each plate comes with a side of cabbage salad and pickled radish, which are most helpful to combat the heat from the spicy chicken!
The spicy sauce poured over the fried chicken is quite spicy and tangy, garlicky in some places but the hear easily extinguished by the salad and pickles and a cold beer or water.
There were many options of beer on the menu. Gaz ordered the house beer while I stuck to water but I wasn't drunk when I thought I was in South Korea eating fried chicken.

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