We ate it straightaway. Taste wise, we had one side of the tomato sour while the other side sweet. We'll have to wait till we have a couple more tomatoes to reach a conclusion if the home growns are better than store boughts.
A totally unrelated picture, this is a picture of my lunch today. I just love how prawn dumplings look and taste. A delicate, see through pastry with a burst of prawn juiciness once bitten. Just heavenly!
2 comments:
Typo correction:
Ehh, why your tomato senget sebelah ahh? Hi hi...
Cute huh?
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