Brentford Square felt like a dero centre that day. We had just returned the hire car and wanted some lunch so dropped by Shangrila Inn. It was a new restaurant to us and we had some moderate to high expectations since there were some good reviews from a Facebook group.
The restaurant is an older style suburban Chinese restaurant. The type that is a gem to those who live nearby but not one you would drive especially to. A bad service from either the wait person, cashier of the owner was a given sort of place. In many instances they would be the same person, hence the dour service. It is so easy to be overworked and burnt out in the restaurant business.
We ordered the sar hor fun and the weekend special, which was pork knuckle dry noodle.
The food arrived speedily, the waitperson was professional and congenial. None of the typical Asian hospitality here! He even offered us extra chillies.
The portions looked small, but that's because the plates were small. The food literally were falling off the dishes.
The sar hor fun was average, not much wok hei. There were fish fillet, chicken, squid and lots of veges which I liked. It's a dish that tries to fulfil the recommended food pyramid. I'm happy to report that there doesn't seem to be msg in the dishes, because it was quite bland, which is OK for me and I did not have to drink copious amount of water afterwards.


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